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No. 5088
[Sapporo] Japanese Cooking class
Let's learn with a very pleasant lecturer happily.
Japanese home cooking "NIKUJAGA"!
Japanese lunch box and beautiful "NORIMAKI"
The most popular course "Sushi"!
There are Japanese sweets every time ♪

Japanese cooking experience in central sapporo!
Every course has dessert after dishes.

It's brand new "Japanese cooking experience" that you can learn Japanese culture through the cooking.
You can taste of the soup stock and, through serving a dish in a dish beautifully, will notice the splendor of Japanese foods.
And you will realize the taste of rice and vegetables from Hokkaido.

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Program details
Available time period

All season program

Required time
2.5 hours
<Practice>about 2 hours.
<Tasting>about 30 min.

※When you apply let us know your suitable start time from 10:00 to 18:00.
Program fee
[Nikujyaga Course] per person:7,000 yen
[Bento Course] per person:8,000 yen
[Sushi making] per person:9,000 yen
[Nikujyaga Course] Student / per person:5,600 yen
[Bento Course] Student / per person:6,400 yen
[Sushi making] Student / per person:7,200 yen
Included in this fee
Teaching fee, food costs, recipe fee, drink fee, tax
Payment method
Please pay cash or credit card on site (Japanese yen only).
group / party
15 peoples maximum. If you join us over 16 peoples
※Let us know before applying.

Requirements for participation
Meeting location
Required Items
Requirements for participation
・Minimum participants: 2 people
・Maximum participants: 15 people
・Participants age from 9 years old.
(The primary schoolchild - university student is 20% discount by a student discount.)
Meeting location
Minami Odori Bldg B2
Address of meeting location
4 Odorinishi10-chome Minami Odori Bldg B2,Chuo-ku, Sapporo, Hokkaido

it's 1min walk from "nishi 11 chome" subway station

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Things to bring / required items
Come empty handed.
(We have aprons, cooking equipment.)
〇You can experience ages 9 and over because of knives and other cooking equipments.
〇When you apply, we ask that everyone in your group order the same course.
10 days before experience date... 30%
5 days before experience date ... 50%
3 days before experience date ... 100%
Available time period
All season program
Required time
2.5 hours
Program fee
[Nikujyaga Course] per person:
7,000 yen (Student:5,600 yen)

[Bento Course] per person:
8,000 yen (Student:6,400 yen)

[Sushi making] per person:
9,000 yen (Student:7,200 yen)
Request for reservation
Click on a date you would like from the calendar
  • *Please click on a day in the calendar, enter your information and click submit.
  • *Submission of this request form does not complete the reservation process.
  • *Applications are on first-come, first-serve basis. Therefore, even if the application was submitted successfully, there is a possibility that the activity has already been fully booked. If the guide cannot accept your request on your desired date, the guide/instructor may offer you other dates as an alternative.
…Application Available Date
Operator Information
Operator Information

Yuri Sasaki


You can learn about local Hokkaidō food and experience Japanese culture at the same time in this Japanese Cooking Class with central location in Chuo-ku, Sapporo. Not only do you get a chance to cook Hokkaidō food that’s famous all over Japan, but you will also be able to use all your five senses trough cultural experiences such as learning sushi restaurant etiquette. How about a special experience to spice up your trip? Just bring yourself and let us take care of the rest!


You can enjoy Japanese culture through our cooking experience.

Company information

Company:WASHOKU Class - hibiki -
Address:Chuo-ku, Sapporo Hokkaido