Handmade pasta and tiramisù for dessert. A perfect dinner at our log house cafe, reserved just for you!
Kami-hikoki is a rustic log house cafe where you can make our most popular dishes, which includes fresh pastas made of local flour and a 'tiramisu' dessert (slightly bitter, but perfect with wine). This, our special recipe, is yours to enjoy as a private homemade dinner party !
Come and feel the relaxed atmosphere of our loghouse and experience making pasta from local Toubetsu produced flour!
I had fun! Making handmade pasta and roasting coffee.
Contributor : ReiRei 2011/12/22 13:38
Snow falling hard in Hokkaido on 15 Nov, I experienced making handmade pasta and roasting coffee in “Kami-Hikouki” with 4 of my colleagues. All of us tried both of them for the first time, so we got nervous but we were able to have a wonderful time! We were so lucky to get the secret point for making past sauce from the owner of Kami-Hikouki too! It was ofcourse the first time roasting coffee with charcoal fire! We wondered it is possible for amateurs but it excellently turned out good! Self-admiration :D We enjoyed lively conversation in the tasting time as we chose all different sauces and shared! One of the members begin thinking to buy pasta making machine now ! Anyhow… thank you very much for the great time!
Please review and consider your comments carefully before posting. Comments judged to be inappropriate will be deleted without warning